Chutneys

Based on naturally sun dried apricots, onions, apples, raisins, dates, ginger and fresh cranberries this festive sticky treat is a wow with cold meats and cheeses.

**As seen on Kirsties HomeMade Christmas!

Using fresh roasted red peppers and chilli. No artificial anything for a clean hot and fruity taste, fabulous with poultry, meat, and cheeses.

Mildly curried, just sufficient to bring out the full fruit flavour. Excellent with sausages and ham.

A pickled onion and courgette with dill herb pickle. Fabulous with burgers and fish!

The ultimate chutney for fig lovers. We keep back sufficient jars to go with cured ham when fresh figs aren't available.

A fresher, lighter chutney than ones made with dried figs.

Made before Christmas, often sold out soon after !

A devilled courgette relish.

Crisp courgettes and onions in a piccalilli type sauce, great with cooked ham, cheddar or beef burgers.

A light fresh chutney - good with fish, chicken and cheddars.

A lime in every jar ensures that the unique piquancy of lime shines through this lime pickle.

The limes are salted overnight and cooked slowly with onions, raisins and chillies for a chunky texture, background heat and depth of flavour.

It is a perfect accompaniment for strong cheeses especially blue, and as always, curries.

A warming chutney that compliments cheese and pates.